At Ansahearts Farms, our commitment to sustainable and diverse agriculture extends beyond crops to include aquaculture—specifically, catfish farming. This initiative is part of our mission to promote food security, support nutritional needs, and create additional sources of income and employment within our community.

Located in a well-managed section of our farm, our catfish farming operation is built on best practices in aquaculture, ensuring healthy, fast-growing fish raised in a clean and controlled environment. We use quality fingerlings and nutritionally balanced feed to maintain optimal growth conditions and deliver catfish that are both fresh and high in protein.

What Sets Our Catfish Farming Apart

• Hygienic Pond Management: Regular water quality checks and proper waste management keep our fish healthy and disease-free.

• Sustainable Feeding Practices: We prioritize environmentally-responsible feeding methods to reduce waste and promote efficient growth.

• Quality Assurance: Our team ensures that each harvest meets safety and quality standards for both local markets and bulk buyers.

• Market-Ready Supply: We offer fresh and live catfish in different sizes to meet the needs of households, restaurants, and distributors.

Why Choose Ansahearts Catfish

Whether you’re a wholesaler, retailer, or individual customer, Ansahearts catfish is known for its taste, freshness, and clean processing. From pond to plate, we take care in every step of the production chain.

As with our crop production, we apply the same values of integrity, quality, and innovation to our catfish farming, ensuring that we not only feed communities but also protect the environment and uplift local livelihoods.